menu for food of first class of SIA

An exquisite dining experience

World-class Meals You Can Count On

As part of SIA World Gourmet airplane food selection, you can order your main course in advance with singapore airlines exclusive Book the Cook service. SQ Book the Cook service is available for Suites, First Class and Business Class passengers.

Simply select from the list of Book the Cook dishes and make your request through our reservations office or your travel agent at least 24 hours before flight departure. You can also make your Book the Cook meal request when you purchase your tickets online through Singapore airlines website.

Book the Cook : Singapore airlines
Suites and First Class Menu

Western Cuisine
8 oz. U.S.A. rib-eye steak with creamy green peppercorn sauce, roasted vegetables and garlic-mashed potatoes


Lobster Thermidor with buttered asparagus, slow-roasted vine-ripened tomato and saffron rice


Oven-roasted free-range chicken breast stuffed with spinach and ricotta cheese, served with cepe jus, vegetables and creamy polenta


Pan-fried veal loin and braised veal cheek with parsnip purée, garden vegetables and sautéed mushrooms


Pan-seared Chilean bass in bouillabaisse broth with capsicum confit and zucchini pasta
Pappardelle with seafood

Roast rack of lamb with mint jus, mesclun salad and thyme-flavoured gratin potatoes
Roasted vegetables with avocado mesclun salad on roasted potatoes, in a truffle oil vinaigrette
Seared salmon escalope on a warm potato and snake bean salad

Singapore Specialities
Braised soya flavoured duck with yam rice
Chicken curry Peranakan style with bread rolls and rice
Fish porridge*
Fish Ball Kway Teow Soup (flat rice noodles with fish balls in broth)*
Laksa (slippery rice noodles in a smooth and rich seafood gravy)
Nasi biryani*
Nasi lemak*
Singapore Chicken Rice


Yu Pian Mi Fen (Singapore style rice noodle soup with sliced fish)*

Japanese Cuisine
Kyo-Kaiseki
Thai Delights
Fish soufflé and spicy minced chicken served with pineapple rice and curried vegetables
Green curry fish balls stuffed with prawns, served with pork in a sweet and spicy sauce

This Book the Cook service is available on all flights from Singapore except:
flights to Kuala Lumpur.
for Refreshment or Continental Breakfast meals on these flights
Please click here to download a booking form.

* For Breakfast, only dishes marked with an asterisk are available.

Savour a tasty moment any time with our enhanced inflight snack menu offering savoury and sweet selections, along with some of the finest gourmet coffee.

As an alternative to butter, we offer extra virgin olive oil, including natural, truffle, chilli and balsamic vinegar to complete your meal.
Suites and First Class – Flights from
Dubai
New York (John F. Kennedy)
Frankfurt
San Francisco
Hong Kong
Singapore
London
Sydney
Los Angeles
Tokyo
Melbourne